Oh My Stars by mary elizabeth

July 7, 2011 at 2:48 pm Leave a comment

The night sky has been so pretty lately. Well – maybe no prettier than normal, but the sky’s actually been clear here for a while so I’ve been able to see it and I’ve been enjoying its beauty these evenings. The summer constellations remind me of my childhood – being outside after dark and looking for the big dipper and Orion’s belt. I’ve been seeing tons of shooting stars, too. I don’t know if they actually grant wishes, but I’ve been making them anyway. And at this stage in my life, I’ve learned enough about wishes to keep them simple and pure (I’ve read my Nesbit!). And I have to say, little by little, they’ve been coming true!

Speaking of stars – it’s voting time again. That’s right – time to pick a new rawk star. The 5 in 5 Hot Raw Chef Video Recipe Contest is in full swing and voting ends on July 15th. That’s a week from tomorrow and we have forty-nine contestants so I suggest you start watching so you can pick a favorite and vote in time. I always have trouble voting on time, but this year I’m bound and determined to have my vote count. So much so that I think I’ll vote tonight! Way inside the timeline! Good for me! Now you do it, too. If you don’t work for Living Light like I do, your vote will enter you into a contest to win two spots in FUNdamentals of Raw Living Foods for you and a friend plus two nights at The Stanford Inn in Mendocino. It’s beautiful there and they have a fabulous vegan restaurant with yummy raw options. So – vote for the next Hot Raw Chef!


Entry filed under: FUNdamentals of Raw Living Foods, Living Light Culinary Institute, raw food blog, Raw Food Chefs, raw recipes. Tags: , , , , , , , , .

Save the Salmon by hilloah Weekend Events and Blogs by hilloah

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed

Not a Wordpress user? You can still receive our posts by email. Just enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 2,729 other followers

RSS Raw Food Chef

  • We’ve Got a New Blog URL November 22, 2013
    Hi Everybody – Just a quick post to let you know that our RawFoodChefBlog has a new url – it is now hosted on our website at RawFoodChef.com/blog We’ve set up a site redirect on this blog so you can still keep up with all the happenings at Living Light, and you can subscribe to […]
  • It’s Pumpkin Season at Living Light! by kristin October 19, 2013
    We enjoyed a foggy morning here on the beautiful Mendocino coast of northern California. Dan and Cherie have returned from a five-week jaunt which took them to the northeastern United States, then off to Europe – swinging London, the canals of Amsterdam, a whirlwind tour of Berlin, a memorable Ann Wigmore memorial in chilly Lithuania, […]
  • Raw Food and Flavor Balancing by kristin August 16, 2013
    One thing we love to teach at Living Light Culinary Institute is flavor balancing. We start teaching it almost immediately – in our first hands-on class, Essentials of Raw Culinary Arts.™ Raw Food Recipes: Balance Five Tastes Flavor balancing is so important – no matter what kind of raw food recipe you create, from something […]

%d bloggers like this: